Our next Underground Cafe event at Shush will be held on Saturday, September 22, 2012, at 7:00 p.m. and will feature a four course meal with tapas, fresh vine ripened tomatoes and chicken marsala. Only the freshest ingredients from local farms will be used in the preparation of the meal. The meal also includes a wine flight featuring Californian wines and a Missouri dessert ice wine. Cost: $50/per person for Supper Club Members.
Saturday, September 1, 2012
Underground Cafe - September 22, 2012
Friday, September 22, 2012, at 7:00 p.m. - Underground Cafe
Our next Underground Cafe event at Shush will be held on Saturday, September 22, 2012, at 7:00 p.m. and will feature a four course meal with tapas, fresh vine ripened tomatoes and chicken marsala. Only the freshest ingredients from local farms will be used in the preparation of the meal. The meal also includes a wine flight featuring Californian wines and a Missouri dessert ice wine. Cost: $50/per person for Supper Club Members.
Our next Underground Cafe event at Shush will be held on Saturday, September 22, 2012, at 7:00 p.m. and will feature a four course meal with tapas, fresh vine ripened tomatoes and chicken marsala. Only the freshest ingredients from local farms will be used in the preparation of the meal. The meal also includes a wine flight featuring Californian wines and a Missouri dessert ice wine. Cost: $50/per person for Supper Club Members.
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